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Published on June 9th, 2015 | by ASP

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Starbucks Unveils 6 New Frappuccino Flavors, But They’re Not All Worth Sticking Around For Long

Move over S’mores Frappuccino — there’s a new flavor in town. Make that six new flavors, actually.

In sweet celebration of the Frappuccino turning 20 years old, Starbucks unveiled six delicious new flavors nationwide on Monday: Caramel Cocoa Cluster, Cinnamon Roll, Cotton Candy, Cupcake, Lemon Bar and Red Velvet Cake. The first two new flavors are made with coffee, while the others are crème-based and don’t contain coffee at all.

Take a look at the new Frapps and some of their nutritional information below, followed by our take on which ones to skip and which one tastes best.

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1. Caramel Cocoa Cluster
Notable ingredients: Toffee nut syrup, coffee, dark caramel sauce, mocha sauce
Calories in a 16-ounce Grande: 470

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2. Cinnamon Roll

Notable ingredients: Cinnamon dolce syrup, white chocolate mocha sauce, vanilla bean, coffee, cinnamon dolce topping
Calories in a 16-ounce Grande: 510

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3. Cotton Candy

Notable ingredients: Vanilla bean and raspberry syrup
Calories in a 16-ounce Grande: 430

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4. Cupcake

Notable ingredients: Vanilla bean and hazelnut syrup
Calories in a 16-ounce Grande: 420

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5. Lemon Bar

Notable ingredients:Lemonade, vanilla syrup, caramel sugar sprinkle
Calories in a 16-ounce Grande: 350

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6. Red Velvet Cake

Notable ingredients: Mocha sauce, raspberry syrup, vanilla syrup and Frappuccino chips
Calories in a 16-ounce Grande: 480

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According to Starbucks, the flavors will be subjected to a “Frappuccino Flav-Off” (vote-off) from June 19 to June 30. Customers will be able to vote for their favorite new flavor on Frappuccino.com The winner of the “Flav-Off” will then be offered from July 3-6 for a special price.

After a taste test last week, we recommend skipping Lemon Bar and Cotton Candy and heading right for Caramel Cocoa Cluster. Happy drinking!


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